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Yellow Deer's Creole mustard is a nod to New Orleans in a semi-grainy mustard chock full of house-blended, freshly ground Creole spices and horseradish.
The tangy bite of horseradish elevates the spice blend and mustard with whole oriental and yellow mustard seeds. Tinted with sweet and smoked paprika, this mustard is teeming with the flavours of Louisiana cooking.
250ml jar.
Uses: Mix a spoonful into a Bloody Caesar. Awesome on a roast beef sandwich, or used in a seafood sauce or shrimp cocktail.
Ingredients: water, white vinegar, ground mustard seed, horseradish, sugars (brown sugar), spices.
Yellow Deer Mustard
We are a very small business nestled on the coast of Vancouver Island in Qualicum Beach. We pride ourselves on making fine gourmet mustards using the finest mustard seeds grown in Canada.All of our mustards are natural and free of additives, preservatives, and emulsifiers. With the exception of our honey mustard, they are all vegan. Each small batch is produced and packaged by hand with care and attention and when possible we use only Canadian ingredients.
Yellow Deer mustards are an excellent way to add flavour to your recipes (or try some of our recipes!). They are low in calories with many available vitamins and minerals.
-Tim and Nat