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Great for pan-searing or grilling (the thick skin protects the delicate flesh from overcooking or falling apart). 

Frozen at sea.
Long line caught off Haida Gwaii.


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Firm texture, mild flavour, and very versatile. Skin and bones removed; ready for pan-searing, baking, grilling, and deep-frying. 

Frozen at sea.
Troll caught in the Hecate Strait.


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Mildly flavoured with a buttery, velvety texture. High in Omega-3s (similar to wild salmon). Excellent for grilling, smoking, and frying, and difficult to overcook.

Frozen at sea for freshness.
Trap-caught off Haida Gwaii.


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Milder in flavour and lower in fat than sockeye salmon, coho salmon benefits from quick, gentle cooking and light flavours like lemon, miso, herbs, and garlic.

Frozen at sea; pin bones removed.
Troll-caught off Haida Gwaii.


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Vibrant colour and robust salmon flavour with firm texture. Pinbones removed; ready for pan-searing, baking, grilling, and deep-frying. 

Frozen at sea.
Seine-caught in the Barkley Sound.


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Vibrant colour and robust salmon flavour with firm texture. Bone-in, skin-on, approx 1.5" thick. Ideal for quick searing or grilling.

Frozen at sea for freshness.
Seine-caught in Barkley Sound.


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Salty-sweet spring salmon, hot-smoked for incredible flavour and a firm flaky texture.

227g; frozen.


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Cured and smoked at a low temperature for a silky and delicate texture. Ideal for bagels, crepes, omelettes, and pasta with lemon butter sauce.

227g; frozen.


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Finest At Sea

$9.75

Wild BC sockeye salmon from Barkley Sound, canned by St. Jean's in Nanaimo for Finest at Sea.

150g.


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Finest At Sea

$9.75

Wild BC albacore tuna from the northern Pacific, canned by St. Jean's in Nanaimo for Finest at Sea.

150g.


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St. Jean's Cannery

$14.65

The product that St. Jean's was built on! Succulent plump Pacific oysters, smoked to perfection. 

Delicious with cheese & crackers, or add to linguine

No added water or oil.
70g can.


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Hardy Buoys

$8.25

Alderwood-smoked candied salmon jerky is ready for adventures, or to be used at home for charcuterie boards, salad toppings, or as a brunch side. 
Gluten-free, keto-friendly, and no GMOs. 

60g. Resealable and no refrigeration required (enjoy within 4 days of opening).


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Hardy Buoys

$8.25

Alderwood-smoked candied salmon jerky is ready for adventures, or to be used at home for charcuterie boards, salad toppings, or as a brunch side. 
Gluten-free, keto-friendly, and no GMOs. 

60g. Resealable and no refrigeration required (enjoy within 4 days of opening).


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We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.

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Hardy Buoys

$8.25

Alderwood-smoked candied salmon jerky is ready for adventures, or to be used at home for charcuterie boards, salad toppings, or as a brunch side. 
Gluten-free, keto-friendly, and no GMOs. 

60g. Resealable and no refrigeration required (enjoy within 4 days of opening).


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