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Shortbread, Strawberry & White Chocolate
$9.79
Portofino is bringing their shortbread cookies back for a limited time!
Try their new strawberry shortbread made with flour, butter, sugar, and dried strawberries, then mixed throughout with white chocolate chips.
10 cookies per bag.
Ingredients: enriched wheat flour, butter, sugar, dried strawberry, white chocolate chips (sugar, cocoa butter, whole milk powder, whey powder, soya lecithin, natural flavour), beet red.
Contains: milk, soy, wheat
May contain: egg, oats, peanuts, sulphite, tree nuts.
Try their new strawberry shortbread made with flour, butter, sugar, and dried strawberries, then mixed throughout with white chocolate chips.
10 cookies per bag.
Ingredients: enriched wheat flour, butter, sugar, dried strawberry, white chocolate chips (sugar, cocoa butter, whole milk powder, whey powder, soya lecithin, natural flavour), beet red.
Contains: milk, soy, wheat
May contain: egg, oats, peanuts, sulphite, tree nuts.
Portofino Bakery
Jaap Verbeke, General Manager of Portofino Bakery, began as an apprentice in Holland when he was 11 years old (pictured above). After exploring other career paths, one of which led him to Canada, he returned to his childhood passion and opened a retail bakery in Broadmead Shopping Village in Victoria, BC. Over time the bakery became increasingly successful, and it now supplies retail locations and restaurants on Vancouver Island with its European-style breads and baked goods.The bakery uses Vancouver Island-grown wheat in two of their popular loaves, the Vancouver Island Wholegrain Artisan Loaf, and the Vancouver Island Harvest Pan Loaf. The wheat is grown in Metchosin and on the Saanich Peninsula, and the flour is milled on-site at the Portofino bakery.
"We have amazing customers who have helped us create high quality products that contain clean and simple ingredients. Ingredients you don't have to be a scientist to understand."
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