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Ginger, garlic, chili flakes, and apple cider vinegar give this plant-based cashew spread some zing! Delicious on a sandwich or flatbread, or use as a dip or spread with vegetables and crackers.
200g container.
Ingredients: carrots, cashews, sunflower seeds, cider vinegar, olive oil, ginger, garlic, salt, spices, citric acid.
200g container.
Ingredients: carrots, cashews, sunflower seeds, cider vinegar, olive oil, ginger, garlic, salt, spices, citric acid.
Pickles' Pantry / Hank's Cowichan